"A great restaurant is one that just makes you feel like you're not sure whether you went out or you came home and confuses you. If it can do both of those things at the same time, you're hooked."
Danny MeyerTiny Panda Quotes
Quotes by Danny Meyer
Danny Meyer is a renowned American restaurateur and the founder of Union Square Hospitality Group, a collection of celebrated dining establishments in New York City. Born on May 15, 1958, in St. Louis, Missouri, Meyer revolutionized the restaurant industry with his philosophy of "enlightened hospitality," which prioritizes guest experience. His accolades include the James Beard Award for Outstanding Restaurateur and the distinction of being a key innovator in the culinary world. Meyer’s legacy extends beyond his restaurants, emphasizing the power of hospitality in fostering community and connection.
5 quotes found
"A great restaurant doesn't distinguish itself by how few mistakes it makes but by how well they handle those mistakes."
Danny Meyer"Constant, gentle pressure is my preferred technique for leadership, guidance, and coaching."
Danny Meyer"There are three things that people pick up on the instant they walk into your home on Thanksgiving. They will be able to feel the human energy. They'll smell the food. And they will see, instantly, the table."
Danny Meyer"It's the job of any business owner to be clear about the company's nonnegotiable core values. They're the riverbanks that help guide us as we refine and improve on performance and excellence. A lack of riverbanks creates estuaries and cloudy waters that are confusing to navigate. I want a crystal-clear, swiftly flowing stream."
Danny Meyer